Chorizo and red wine risotto

http://www.bbc.co.uk/radio4/features/womans-hour/cooktheperfect/perfect/chorizo-risotto/

The polaco taco

Parisian style paella

Piquillo pepper stuffed olives with orange dressing

from José Andrés´ book Made in Spain.

Pestiños (Southern Spanish honey fritters)

http://www.canalcocina.es/receta/pestinos-de-cordoba-1

I used the reecipe of the link but the finishing touch was with honey heated and reduced with water, instead of with sugar and cinnamon: delicious.

Peanut butter and quince paste toast

Pepper bacon sandwich with fried egg